Our rich Salsa Picante is a spicy blend of red tomatoes, fresh onions, garlic and coriander, jalapeno chillies and spices. Salsa Picante in meat gravy adds a nice spice to the traditional roast dinner. Stir into marinara and bolognaise sauces for zesty pastas and lasagne.
Top pumpkin or tomato soup or even the humble baked potato with a spoonful of Salsa Picante along with with a dollop of sour cream and a sprinkle of fresh coriander. Make a hamburger stand up and do the Mexican Hat Dance with salsa picante, avocado and cheese. Salsa Picante is great on just about anything... Grllled meats, poultry, pizza, pasta, rice, cheese and egg dishes, even the Great Aussie Pie.
- 100% Natural
- Award Winning
- No Artificial Colours
- Preservative Free
- Australian Made
- Low Fat
- Gluten Free
Enjoy the Byron Bay Chilli Company’s flavours of tropical Australia. What began at the local markets 16 years ago is now an internationally famous range of hot sauces, chilli sauces, chips and salsa. Voted Australia’s number one five years in a row!
Mild Salsa Picante Ingredients: tomato, onion, cayenne, coriander, garlic, cumin, jalapeno, salt, xanthan gum, water added.
